Description

Directions
How to Fire Up for a Great Barbecue! 1. Arrange briquets in a pyramid in center. After shaking bottle, open can by prying where indicated. 2. Apply Clean-Fuel fluid evenly over the charcoal, use 1.2 fluid ounces (35 ml) per pound of charcoal. Immediately close cap by pressing firmly until it snaps and locks. 3. Light the charcoal immediately with a long-stem match or long-necked lighter. In approximately 10-15 minutes, or when briquets are predominantly ashed over, spread briquets evenly. Wait 5 minutes and begin cooking.