Description

Details
Sabrett® Cocktail Beef Franks In Butter Puff Pastry.
24 pieces.
All beef cocktail franks in all butter puff pastry.
0g trans fat.

Ingredients
Hickory Smoke Flavor Added Frank Ingredients: Beef, Water, Salt, Contains Less Than 2% Sorbitol, Flavoring, Potassium Lactate, Paprika, Sodium Phosphate, Garlic Powder, Hickory Smoke Flavor, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Pastry Ingredients: Flour, Bleached Wheat Flour, Enriched Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour, Potassium Bromate. Contains: Wheat, Butter, Water, Salt, Cream Of Tartar

Directions
Cooking Instructions: Do not microwave. Place frozen cocktails franks on a nonstick flat baking sheet 1/2 inches apart. Preheat oven to 400 degrees. bake for 16-18 minutes, or until pastry puffs to a golden brown color. Baked cocktail franks will be hot, please handle with care. Note: Due to variations in all ovens, baking times and temperatures may require adjustment. Cook to internal temperature of 165 degrees

Keep frozen.

Warnings
Allergen: milk & wheat.