Description

Details
Nutrition Highlights: Per Serving: 22 g protein; 28% calcium; 1700 mg omega-3. Certified Gluten-Free. Non GMO Project verified. nongmoproject.org. Since 1921. Fish Education: Species: Sardina Pilchadrus. Fishing Region: Atlantic Ocean. Eastern/Central Waters. There’s nothing standard about our standards. Sold by weight, not pieces. seasonproducts.com. Facebook. Pinterest. Twitter. SeasonSardines. Instagram. SeasonBrandOfficial. Learn more at seasonproducts.com. Easy peel. Certified wild caught & sustainable. Friend of the Sea certified sustainable. BPA NI: CA Prop 65 Compliant. Product of Morocco.

Ingredients
Sardines (fish), Olive Oil, Salt.

Directions
Store in a cool, dry place. Refrigerate leftovers in a covered, nonmetallic container and consume within 2 days.

Warnings
Contains: fish.