Description

Details
Sharwood’s™ Korma Creamy Coconut Mild Indian Cooking Sauce.
Est. 1889.
Just add meat or fish, 20 minutes.
With a hint of cardamom.

Ingredients
WATER, CREAM, TOMATO CONCENTRATE, SUGAR, DESICCATED COCONUT, ONION, MODIFIED CORN STARCH, GINGER PURÉE, GARLIC PURÉE, GROUND SPICES, SALT, LACTIC ACID, GROUND CURCUMIN, CITRIC ACID, CHILI POWDER, BETA CAROTENE (COLOR)

Directions
Cooking Instructions for 5-6 Servings: Step 1: Fry 2 lb diced chicken breasts in a little oil until browned. Step 2: Add the sauce and simmer for 5-7 minutes. Ensure food is fully cooked and pipping hot before serving.
Store in a cool, dry place. Once opened, refrigerated and use within 3 days.
Use within 3 days. Best if Used by: See lid.

Warnings
Contains: milk and coconut. May contain sesame., Do not use if safety button can be pushed down.