Description

Ingredients
Almond Powder, Sugar, Powdered Sugar (sugar, Corn Starch), Liquid Egg White, Heavy Cream (cream, Milk, Dextrose, Microcrystalline Cellulose, Carob Bean Gum, Cellulose Gum, Carrageenan, Polysorbate 80, White Chocolate (sugar, Cocoa Butter, Milk, Soy Lecithin, Natural Flavor), Semisweet Chocolate (chocolate Liquor, Sugar, Cocoa Butter, Soy Lecithin, Natural Flavor), Strawberry Puree (strawberries, Sugar), Mango Puree (mango, Sugar), Hazelnut Paste, Caramel [corn Syrup, Water, Sugar, Heavy Cream (cream, Milk, Cellulose Gel, Carrageenan, Cellulose Gum), Palm Oil, Brown Sugar, Non Fat Dry Milk, Palm Kernel Oil], Butter, Modified Corn Starch, Cocoa Processed With Alkali, Matcha, Vegetable Juice Color, Beta Carotene Color, Spirulina Extract Color, Natural Flavor, Salt, Cream Of Tartar, Xanthan Gum.

Directions
Serving and Storage Instructions: Remove box from freezer and thaw at room temperature for 15 to 30 minutes or in refrigerator for 90 minutes. Macarons are best enjoyed at room temperature. If refrigerated, allow 10 minutes to reach room temperature. Keep refrigerated up to 5 days once defrosted. Do not refreeze.

Keep frozen.

Warnings
Contains almonds, eggs, milk, hazelnut, soy. May contain traces of pistachio.