Description

Details
Safe to Eat Raw, enjoy right out of the bag or bake in your oven or toaster oven for a warm fresh baked in minutes.

Plant-Based, Certified Vegan, Dairy Free

Certified Gluten Free

Peanut & Tree Nut Free

100% Whole Grain

Perfect starter for recipes, visit sweetlorens.com for great ideas

Ingredients
Gluten Free Flour Blend (oat, Tapioca, Potato Starch), Cane Sugar, Palm Oil*, Chocolate Chunks (sugar, Unsweetened Chocolate, Cocoa Butter, Vanilla, Salt), Filtered Water, Molasses, Natural Vanilla Flavor, Sea Salt, Baking Soda.

Directions
Baking Instructions: Reminder: No baking needed, these are safe to eat raw. Ovens vary, begin with the lowest time and add as needed. 1. Preheat oven or toaster oven to 325 degrees F. 2. Place one or all cookie dough portions 2 inches apart on baking sheet. 3. Bake 11-13 minutes for a soft and chewy cookie. 14-16 minutes for a crispier cookie. 4. Remove from oven. Let sit on baking sheet-cookies continue to bake as they cool. Enjoy!

Keep refrigerated.

If product is frozen by date on package, it can be used up to 2 additional months.

Warnings
Made on shared equipment with products containing eggs and soy.