Description

Details
Thai Kitchen Red Chili Paste is a versatile Thai flavoring paste. Use as a stir-fry seasoning or as a soup base. Thai Kitchen Gluten Free Red Chili Paste makes preparing Thai cuisine at home easy. Our selection of easy-to-prepare Thai dishes and spices are sure to satisfy even the most discerning palates.

Ingredients
SUGAR, SOYBEAN OIL, SHALLOT, TAMARIND, RED CHILI PEPPER, ANCHOVY EXTRACT (FISH), SHRIMP (CRUSTACEANS SHELLFISH), GARLIC, SALT, PEANUT

Directions
Refrigerate after opening.

Warnings
Contains: fish, crustacean shellfish (shrimp), peanut., Do not use if cap shrink wrap is broken or missing.