Description

Details
Thai Kitchen Gluten Free Sweet Red Chili Hot Sauce authentically brightens your Southeast Asian cooking with the sweet heat of chilies that have been blended with garlic for a mouth watering dipping and all-purpose sauce. Serve Thai-style as a dipping sauce for spring rolls, shrimp, or vegetables, or add it to your favorite stir-fry or noodle dish for a touch of spice. Our versatile Sweet Red Chili Sauce is gluten-free and suitable for vegan diets.

Ingredients
Pure Cane Sugar, Water, Pickled Red Chili Pepper (rice Vinegar, Chili Pepper, Salt), Garlic, Rice Vinegar, Modified Tapioca Starch, Salt And Xanthan Gum.

Directions
Shake well before using. Refrigerate after opening.

Warnings
Do not use if cap shrink wrap is broken or missing.