Description

Details
Vital Farms began as a single-family farm. As we grew, we did’t make our farm bigger – we found more like-minded farmers who put the welfare of their feathered friends first. Today, we partner with approximately 225 family farms who give the girls the outdoor lifestyle they deserve. Every Vital Farms egg comes from a pasture-raised hen who enjoys a minimum of 108 sq. Ft. Roaming room in fresh pastures, with the freedom to forage for local grasses, succulents and wildflowers while enjoying fresh air and sunshine..

• Certified B® corporation

• Taste the difference: whether fried, poached, scrambled, or baked in a sweet treat- we bet you can taste the difference

• Pasture raised- each of our hens enjoys a minimum of 108 square feet roaming room in fresh, open pastures

• Outdoor access, year-round: pasture raised eggs are laid by hens that spend their days outdoors roaming the pastures they please, from sun-up to sun-down

• Pesticide free: we never use pesticides, herbicides, or chemical fertilizers on our pastures

Directions
Safe Handling Instructions: To prevent illness from bacteria: keep eggs refrigerated, cook eggs until yolks are firm, and cook foods containing eggs thoroughly.

Keep refrigerated at or below 45°F.”