Description

Details
Wonder® Classic English Muffins embody the comforting taste and texture of a traditional English muffin. Using quality ingredients and a classic baking process, these Classic English Muffins have no high fructose corn syrup and are the perfect addition to your breakfast, lunch or snack. Each English Muffin is sliced to easily open and spread with your favorite toppings — whether it be butter, cream cheese, or jelly — and make the ideal breakfast sandwich any time of day. Since 1921, Wonder has been bringing delicious tasting, soft textured bread to the table and pleasing generations of families in the process! Today, Wonder is still enjoyed by millions of Americans across the nation, where it’s packed in lunchboxes, served in restaurants and craved by those young and old.

• You’ll get six softly textured, sliced Wonder Classic English Muffins

• Wonder Classic English Muffins have no high fructose corn syrup and are the perfect addition to your breakfast, lunch or snack

• Topped with butter, jelly or cream cheese, these classic English muffins make the perfect breakfast, lunch or on-the-go snack

• Since 1921, Wonder has been bringing delicious tasting, soft textured bread to the table

• Feed Your Joy with Wonder classics like white bread, hamburger and hot dog buns, and dinner rolls

• For the most accurate and updated ingredient information, always check the ingredients label on the actual product

Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, ORGANIC WHOLE GRAIN YELLOW CORN MEAL, YEAST, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: WHEAT GLUTEN, SUGAR, SALT, ORGANIC CULTURED WHEAT FLOUR, SOYBEAN OIL, CALCIUM PROPIONATE PRESERVATIVE, WHITE DISTILLED VINEGAR, CITRIC ACID PRESERVATIVE, DATEM, ORGANIC VINEGAR, FUMARIC ACID, ORGANIC CANOLA OIL, ENZYMES, MONO- AND DIGLYCERIDES.

Warnings
Contains: wheat.